Introduction to Food Science BUNDLE: An Overview, Water, & For Kids! (print)


This money saving combination gives you Introduction to Food Science: An Overview, Introduction to Food Science: Water, and Introduction to Food Science for Kids! (print versions) in the Edible Knowledge series.  An Overview and Water are written for ages 10 and up, while For Kids! is students as young as 6.

  • Total of 32 engaging experiments
  • Age appropriate deep presentations of food science principles.
  • Comprehensive glossaries
  • Journaling ideas (An Overview and Water)
  • Deep-thought questions (An Overview and Water)

Note: many of the experiments involve using high temperatures and sharp knives.  Please provide appropriate supervision to avoid injury.

72 in stock (can be backordered)

Additional information

Weight2.7 lbs
Dimensions9.75 × 12.75 × 2 in

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